Raw Honey by Poppy Pete

Raw Honey by Poppy Pete

By Yvonne Pflieger   There is something special about raw honey. It is full of antioxidants and has healing properties. Our raw honey is local and made with love. We now offer two different raw honeys, the one you already know and love from Eden to Bees and today...
Nothing is more spooky than Halloween, or is it?

Nothing is more spooky than Halloween, or is it?

By Chloe Brant A plastic waste ocean monster is spooky. Plastic that does not break down, harms marine life and stays in our oceans for hundreds of years. This sounds a whole lot more scary to us. This year we want to share with you tips on how to have a plastic-free...
Tsuno – Supporting Girls and Women around the World

Tsuno – Supporting Girls and Women around the World

By Chloe Brant   At the Co-Op we support and encourage our community in buying organic and waste and plastic free. We stock products and produce sourced as sustainably as possible and have found a new women’s sanitary brand – Tsuno – which as a social...
Busting the Organic Pricing Myth!

Busting the Organic Pricing Myth!

By Victoria Milner   Most of us know that the Co-Op has a super range of genuine, organic products, produced and packaged as sustainably as possible. What you might not know is that in addition to a wide product range, the Co-Op also offers competitive pricing....
Reusable Silicone Kitchenware

Reusable Silicone Kitchenware

By Yvonne Pflieger   Have you seen our new range of reusable silicone kitchenware and bamboo water bottles yet?  We are always on the lookout for alternatives to single-use and came across these at the Beaches Markets a couple of months ago. After...
World Orangutan Day

World Orangutan Day

By Chloe Brant This Sunday,  August 19 is World Orangutan Day! At the Co-Op we want to celebrate how important Orangutans are to our natural environment and share the importance of avoiding palm oil, as a leading cause of the declining Orangutan population. A major...
Make your own Peanut Butter

Make your own Peanut Butter

It’s one year on from the launch of the “Save Manly Food Co-Op” campaign. An awful lot has happened since then, the latest being that the peanut butter machine finally has a hopper (thanks Colin). After 21 years you can finally make your own peanut...
DIY Beauty Workshop

DIY Beauty Workshop

A big thank you to everyone who attended our first DIY Beauty Workshop with our own Jenna Jensen and Kobi Collins. We had a great turn-out with 18 participants. Apologies to everyone who missed out, we will run another workshop soon! Here is is a bit of a look into...
Plastic-Free Beauty

Plastic-Free Beauty

By Yvonne Pflieger We all want to smell nice and look good. Advertising tells us what to buy to be our best. Excessive fancy, colourful packaging and products full of chemicals is often what is offered. Wouldn’t you prefer to know what exactly is in the products...
Plastic Free Kitchen and Reducing Food Waste

Plastic Free Kitchen and Reducing Food Waste

By Victoria Milner Plastic Free July is a really good time for all of us to look at how plastic comes into our lives on a day to day basis. Something we do every day is prepare food and our kitchens can be a serious source of plastic proliferation. Of course shopping...
Bulk Milk

Bulk Milk

Organic Bulk Milk is here! Bring your own bottles or containers to fill up on the delicious Country Valley Milk, owned by the Fairley family for over 150 years. For the rest of July (and maybe longer) we have an introductory offer of only $1.75 for members and $1.95...
Plastic Free Cleaning Solutions

Plastic Free Cleaning Solutions

By Chloe Brant We’re big fans of into Plastic Free July and at your Co-Op we want to help you reduce waste and be plastic free when using cleaning products. It can be a little overwhelming when faced with so many plastic packaged products. You can literally feel like...
Introducing our Teas: Japanese Hojicha Tea

Introducing our Teas: Japanese Hojicha Tea

By Erika Degoute Hojicha is a Japanese green tea which is roasted over charcoal, whereas green tea is typically steamed. The high roasting temperature makes the leaves of the tea turn from green to reddish-brown and gives Hojicha its beautiful warm colour and flavour....
How to avoid single-use when out and about

How to avoid single-use when out and about

By Yvonne Pflieger It is usually when you are out and about that you get caught out when it comes to single-use plastic and unnecessary packaging. So being prepared is the best thing. If you are serious about reducing your waste, then preparation is key and you’ll see...
Plastic Free July

Plastic Free July

By Yvonne Pflieger What a powerful image and message: A surfer riding a wave, the wave though is made of plastic waste – to be precise 1,580kg of it to visualize the amount of plastic going into the oceans every hour! Just imagine over 1.5 tonnes of plastic...
How do you like our New Fridge?

How do you like our New Fridge?

By Yvonne Pflieger We have a new Fruit & Veg Fridge and are very excited! What do you think about our new fridge? Let us explain why we replaced our old fridge. You know that based on our values we’d want to reuse and repair as much as possible, rather than...
Co-Op Volunteers Breakfast

Co-Op Volunteers Breakfast

Here are some photos from our volunteer breakfast. What a lovely morning we had! Infinity Bakery Manly was so kind to donate their amazing croissants. Thank you so much! This was so unexpected and such a lovely gesture! ? Libby and Josephine Shakshuka Our volunteers...
Winter Immunity Talk

Winter Immunity Talk

Mel and Fabi have kindly agreed to share one of their recipes. Natural Cough Syrup Half onion cut into small pieces Raw local honey Glass container (jam size) Place the onion pieces into the glass container and add the honey until it covers the pieces of onion...
Taste of Manly 2018

Taste of Manly 2018

By Yvonne Pflieger Taste of Manly brought an amazing 120,000 visitors to Manly over the last weekend of May, apparently 20% more than the previous year. The weather was beautiful and we had the opportunity to be there with a stall as part of the Sustainability Hub...
We are officially Ocean Friendly!

We are officially Ocean Friendly!

By Yvonne Pflieger Have you heard of the Ocean Friendly certification by the Surfrider Foundation? This newly launched program certifies and promotes Australian (food) businesses who are protecting our ocean, waves and beaches. The ultimate goal is to raise awareness...
Staple Bread – Best Sourdough – Now at the Co-Op!

Staple Bread – Best Sourdough – Now at the Co-Op!

By Yvonne Pflieger Have you heard of Staple Sourdough Bread? James Partington’s bread has just been awarded the ‘Best Sourdough Nationally’ by the Royal Agricultural Society of NSW who are the organizers of the Royal Easter Show. He was judged best...
Season Change: The importance of Vitamin C

Season Change: The importance of Vitamin C

By Nanci Katra With summer over and autumn beginning, cold, flu, hayfever and allergy season is well and truly here. All of the issues that come with allergic reactions and sensitivities, as well as cold and flu, require vitamin C to help the body stay healthy. I’ve...
Back to School Giveaway – Our Winner

Back to School Giveaway – Our Winner

And we have a winner: Nora Sadler sent in the following on how to prepare healthy, zero waste lunches. One of the big secrets is to be prepared. Nora will receive a beautiful lunchbox courtesy of Love Mae. Nora invested in a dehydrator to make: Dehydrated fruit:...
Raw Cacao – The Ultimate Mood Booster

Raw Cacao – The Ultimate Mood Booster

By Nanci Katra Commonly referred to as the ‘food of the Gods’, raw Cacao (not to be confused with cocoa, which is highly processed) is not only the highest food source antioxidant on the ORAC scale, but also contains the stimulating aphrodisiac theobrimine, mood...
Can we Save our Coral Reefs?

Can we Save our Coral Reefs?

by Yvonne Pflieger “Chasing Coral” is a moving and alerting documentary about how coral reefs around the world are vanishing at an unprecedented rate. Divers, photographers and scientists set out on an ocean adventure to discover why the reefs are...
2017 in Review – Part I

2017 in Review – Part I

by Yvonne Pflieger What an eventful year it has been! After over 20 years the Manly Food Co-Op was about to close. But it is thanks to you all, our members, volunteers, supporters and the wider community that we are still open and thriving with renewed energy. Here...
Salad Dressing and Mustard Making Class

Salad Dressing and Mustard Making Class

Please take note of the new date! Join us for a lovely evening and learn how to make delicious salad dressing and your own mustard. Cate who will run the evening has creative and scientific knowledge of cooking and an engaging way of sharing her skills. The event will...